|Sorry I forgot to take an exterior photo of my own... this one is from a lovely TripAdvisor review!|
The menu has a lot of vegetarian and gluten-free options. There are options labeled Thai, as well as some that resemble Indian cuisine. Tibet is landlocked by other nations, so that makes a lot of sense to me! To start, I chose the Temo, which are steamed Tibetan bread rolls served with melted butter. They tasted like eating dough, if that makes sense. It was very tasty, hot, and soft. I think I might have liked them with a little honey or cinnamon sugar too!