I ordered bacon and a scrambled egg as a side to my brunch dish, because protein makes me feel fuller. I probably didn't need it, but isn't it pretty? The bacon was perfectly crispy, the way I like it.
For my main dish, the pièce de résistance, I ordered the beautiful Creme Brûlée French Toast. It was as delicious as it sounds, almost like a dessert for breakfast. It tasted more like a bread pudding than a French toast, super thick and a huge slice. The fresh fruit and powdered sugar were perfect, no syrup or anything extra needed. I highly recommend it if you're visiting the restaurant for brunch! Very heavy, though, so be forewarned. It was a true indulgence.